A significant improvement in the performance and consistency of the fermentations and a reduction in the fermentation times using the Aber Perfectpitch. Perfectpitch delivers results such as energy, cost and efficiency saving as demonstrated in the case studies below.
Better consistency can be achieved in a number of ways. Reducing the end of fermentation time by consistently achieving the correct target pitching rate. Reducing process variability and improving consistency with regards to the end of fermentation times to aid in the effective use of vessel time.
Accurately measuring the live yeast cell concentration in real time helps protect brews from many potential off-flavors and hung fermentations. Utilizing the Perfectpitch allows for an improved and more consistent beer quality, satisfying old customers and winning over new ones.
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